Thursday, December 27, 2012

Korean School Lunch Update

Thursday, December 27, 2012 (clockwise from top left dish):
stir fried beef and vegetables (쇠고기채소볶음),
steamed and seasoned sesame seed leaves (깻잎찜),
cabbage kimchi (배추김치),
pineapples,
spinach soy-bean paste soup (시금치된장국), 
and rice (차수수밥).

Our school makes the best seasoned sesame seed leaves. I would actually buy some if I could.


Wednesday, December 26, 2012

Korean School Lunch Update

Wednesday, December 26, 2012 (clockwise from top left dish):
chicken salad (치킨샐러드),
cabbage kimchi (배추김치),
kiwi juice (키위쥬스),
dessert bread (증편),
and spaghetti

Have I already told you that Wednesdays are the best? We have special lunches. The chicken salad had mustard dressing. Yummy.


Monday, December 24, 2012

Korean School Lunch Update

Monday, December 24, 2012 (clockwise from top left dish):
stir-fried ham and potatoes (감자햄볶음),
dried slices of fish (뱅어포양념구이),
radish kimchi (총각김치),
sweet potato cake (고구마케이크),
spicy sausage kimchi soup (부대찌개),
and barley rice (보리밥)

I'm working on Christmas Eve. :( At least we have sweet potato cake for lunch.


Friday, December 21, 2012

Korean School Lunch Update

Friday, December 21, 2012 (clockwise from top left dish):
skewered rice cakes (떡꼬치),
seasoned bean sprouts (콩나물무침),
radish kimchi (깍두기),
gold kiwi (골드키위),
spicy meat and vegetable soup (육개장),
and rice (흑미밥)

Most of the fruits in Korea are very good. The watermelons, strawberries, and kiwis in Korea taste better than their American versions. 

Thursday, December 20, 2012

Korean School Lunch Update

Thursday, December 20, 2012 (clockwise from top left dish):
spicy baby octopus and rice cake (쭈꾸미구이),
steamed eggs (계란찜),
cabbage kimchi (배추김치),
apples (사과),
mushroom sesame seed soup (버섯들깨탕),
and rice (율무밥)

My favorite banchan from today's lunch was the steamed eggs. 

Shopping in Korea

I'm from California, so a Korean winter is definitely something I'm not used to. I know I've been here 2 years now, so you think I'd be used to it, right? But no siree! I'm surprised every winter by the cutting winter wind, by the abundance of icy patches that daunt me to fall again and again, by the negative Celsius temperatures, by the ice cold touch of my hands and feet, by the numbness of my body that won't thaw... Yep, a white winter is tough for a California girl who is used to sunshine 365 days a year. That's why I decided I needed a down jacket/coat.

I had been looking for a few weeks and whenever I found one I liked, I would take a picture to get a second opinion. There are 2 people in my life whose opinions I value a lot in this area: Elis and Simon. They're both trendy and honest (bluntness is a good thing when shopping). At one point, Simon pointed out to me that I need to be careful when choosing a down jacket because I don't want to look like a little kid. I told Elis what Simon had said and she agreed; she suggested I ask Simon to go shopping with me. So I did and we went to Metapolis in Dongtan (which is the closest thing you'll get to an American-style mall in Korea. I think COEX and Times Square are very mall-like too.) Like I said, Simon is trendy and honest, so he gave me straight nos and yeses during the shopping trip (very useful). One tip about shopping in Korea: get used to being followed around from the moment you step into the store. They will follow you around, recommend clothes for you to buy, then when you actually pick something up, they'll pounce on it and you. They'll ask you what size you need. They'll say that you picked a good item and that it will flatter you very well. Bluntly put, I feel suffocated in a Korean store. This is something that I'm still getting used to because I don't like having a sales rep. watching my every move, especially in case I don't want to pay the ridiculous department store prices. But, since Simon was with me, he kept pushing me to "Let her do it for you. It's her job." I have to admit, it was nice. I would tell her I liked a certain coat and she would find my size, put it on me, and even hang it back up for me after I tried it on she tried it on me. Anyway, the shopping trip was successful because I bought a down coat that has 20% duck feathers in it! It's quite warm and the sales rep. told me that the 20% duck feathers is the normal ratio for down coats, so I'll be as warm as the Koreans are. Hooray!
the famous Metapolis towers

inside Metapolis

Yeongdeungpo Times Square
COEX mall


Tuesday, December 18, 2012

Korean School Lunch Update

Tuesday, December 18, 2012 (clockwise from top left dish):
pork and rice cake stew (돈육사태떡찜),
seasoned green-lentil jelly (청포묵무침),
radish kimchi (총각김치),
red bean bread in a fish shape (붕어빵),
blue crab soup, (꽃게탕),
and rice (흑미밥).

If you've never tried the seasoned green-lentil jelly, you should. It has a very light and refreshing taste.